Butcher - Skilled at Morrisons

At Morrisons we’re proud to produce high quality meat products for our customers, both in store and our external partners. As a Manufacturing Butcher - Skilled in our abattoir, you’ll work on the deboning line removing small bones from primals of fresh meat, working towards the site objective of providing high quality products in a safe, efficient and hygienic environment.

Follow training in food safety to ensure a high quality, food safe products are produced for our customers, ensuring health and safety processes are maintained to create a safe working environment for yourself and colleagues. You’ll use a knife or bladed machine to prepare primal for trimming, and will focus on completing tasks efficiently in order to reduce waste and downtime.

In return for your hard work we will offer you:

•  Six weeks holiday (including bank holidays) and a guaranteed day off that's important to you - whether that be a birthday, religious holiday or a special occasion
•  15% discount in our supermarkets and convenience stores available from the day you join us
•  Additional 10% discount card for a Friend or Family member
•  Career progression and development opportunities
•  Subsidised staff canteen
•  Competitive pension and life assurance
•  Healthcare/Well-being benefits including Aviva Digital GP
•  Morrisons MyPerks with discounts at high street shops, cinemas and gyms, and lots more
•  Optional Payroll charity donations
•  A range of family friendly policies including 26 weeks maternity and adoption leave along with neonatal and fertility leave
• Find out more about working in Manufacturing at Myton Food Group here.

About you
You’ll be the kind of person who:

• Has previous butchery and knife skills experience
• Is able to maintain concentration and consistently high standards in a fast paced food manufacturing environment
• Is able to understand detailed training and follow guidance and instructions
• Food Safety Level 2 is desirable, but can be trained at site