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  • Posted: Apr 7, 2026
    Deadline: Not specified
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  • In September 1974, our first hotel opened its doors, marking the beginning of an incredible journey in hospitality. Over the years, ibis has become one of the world's leading economy brands, offering unforgettable stays and experiences. With 2500 hotels in 79 countries, we have millions of reasons to celebrate and even more to look forward to. Join us in c...
    Read more about this company

     

    EN - Food & Beverage Manager

    What is in it for you:

    • ALL Heartist Card to be used in Accor Hotels Worldwide (Discounts off stays, dinning, shopping and more)
    • Free night stays in our UK hotels (T&C Applies)
    • Complimentary Staff meal
    • Uniform provided
    • 28 days holidays per year (up to 33 with length of service)
    • Employee Assistance Program: support your wellbeing in your professional and personal lives
    • Pension Scheme
    • Company sick pay
    • STIP Bonus
    • Opportunity to develop your talent and grow by our learning programs through our Academies and apprenticeships
    • Participate actively in initiatives to build a more inclusive and sustainable world
    • And many more benefits and perks
    • Annual salary: £34,374 

    Job Description

    • Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As a Food & Beverage Manager, you will strategically lead the team to take guest satisfaction to the next level.

    What you will be doing:

    • Oversee all Food & Beverage operations including restaurant, bar and kitchen.
    • Lead kitchen and F&B teams to ensure effective cost control and maximise profitability.
    • Ensure high standards of cleanliness, maintenance, health & safety across all outlets.
    • Liaise closely with Maintenance, Front Office, Housekeeping and Conference teams to ensure smooth operations.
    • Manage and guide F&B and Kitchen Supervisors.
    • Ensure compliance with liquor licensing laws, hotel policies and SCPLH requirements.
    • Implement Accor Vision, Values and emergency communication protocols.
    • Undertake other reasonable duties as required by management.
    • Attend and actively participate in departmental meetings, maintaining confidentiality.
    • Ensure Food & Beverage relevant brand standards are maintained

    Qualifications

    Your experience and skills include:

    • Service focused personality is essential and previous leadership experience required
    • Proven ability to build and maintain good relationships with all stakeholders
    • Communicate thoughts, actions and opportunities clearly with strong networking skills
    • Ability to lead by example, believe in a strong team culture and set the scene for high performance
    • You’re a strong team leader, a natural at managing and inspiring others in a way that gets the best out of them.
    • Excellent verbal and written communication skills.
    • You have a solid understanding of local legal compliance requirements.
    • You make people feel good - your team, guests and colleagues alike.  You make a positive impact.
    • You are an excellent relationship builder, confident in working with other teams and leaders; you’re passionate about what we can achieve together.
    • You take ownership of important issues, solve problems and make effective decisions
    • Your humble and open to ideas.
    • You’re up for doing things differently and trying (almost) everything once

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to Ibis Styles on jobs.smartrecruiters.com to apply

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