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  • Posted: Oct 23, 2025
    Deadline: Not specified
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  • Ask people where Nando’s comes from and you’ll get a different answer every time. Portugal? Mexico? The UK? Our story actually starts in Rosettenville, a Portuguese neighbourhood in Johannesburg, South Africa. It was 1987 and Robbie Brozin and Fernando Duarte opened their first chicken restaurant. Then another. And then another. Fast forward fi...
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    Supervisor

    We’re looking for the best talent to join our Nando’s team as Supervisors.

    What’s a Supervisor we hear you ask? Well, they’re the people in-between the management team and the Nandocas (what we call our team members) in the restaurant. A Supervisor helps in the running of the restaurant and learns the basics of what it’s like to be a Manager.

    Our Supervisors get great exposure to the world of running a restaurant and managing a team. While gaining that experience, our Supervisors learn at their own place before stepping into an Assistant Manager role.

    So if you see yourself running an amazing restaurant with a passionate fired-up team in the future, start your journey by applying here to become one of our Supervisors.

    We love looking after our people so there are many benefits included:

    • Genuine career opportunities with plenty of backing to learn and develop
    • Free staff meal on every shift
    • Paid breaks
    • Discount for you and five others when visiting any Nando’s restaurant (40% Mon-Thurs, 20% Fri-Sun)
    • Structured training
    • Team days and nights out...and plenty more

    We look forward to hearing from you!

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to Nando's on nandos.wd3.myworkdayjobs.com to apply

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